Eat In & Take-Out

Crostoni Misti (2 pcs)

BRUSCHETTA CLASSICA

Tomatoes, onions, capers, basil, and extra virgin olive oil

€4.00

Vegetarian

BURCHETTA MELANZANE E MOZZARELLA DI BUFALA

Marinated aubergines, mozzarella di bufala, and basil oil

€4.00

Vegetarian

BRUSCHETTA CON RICOTTA E MORTADELLA AL PISTACHIO

Fresh ricotta, pistachio mortadella, and basil oil

€4.50

Antipasti

CRUDO OF SEABASS

Citrus pearls, passion fruit purée, preserved lemon and smoked lemon sea salt

€11.00

FORMAGGIO DI PECORA LOCALE COTTO

Mellieħa fresh sheep cheese, house-made fennel and tomato chutney and toasted local bread

€11.50

Vegetarian

BEEF TARTARE

Hand-minced beef tartare, wholegrain mustard, egg yolk, shallots, capers and served with a rosemary

€12.00

DOP BURRATA DI BUFALA

Fresh burrata di Bufala with pesto Genovese, plum yellow tomatoes and balsamic pearls

€12.50

Vegetarian

FRITTO MISTO

Deep-fried tiger prawns, calamari, whitebait, zucchini, eggplants and onions, served with tartare sauce

€14.00

Focaccie

FOCACCIA BRUSCHETTA

Tomatoes, onions, capers, basil and extra virgin olive oil

€10.50

Vegetarian

FOCACCIA BIANCA

Mozzarella Fior di Latte, truffle paste, yellow cherry tomatoes and rucola

€11.00

Vegetarian

FOCACCIA ROSMARINO

Rosemary, garlic confit, basil leaves and DOP Grana Padano

€11.00

Vegetarian

FOCACCIA & MELLIEĦA ĠBEJNA DIP

Salted focaccia, red chilli flakes, rosemary, olive oil and served with a goats’ cheese dip

€11.50

Vegetarian

PIZZOTTO TOSCA

Stracciatella, salami pepperoni, Mozzarella Fior di Latte and sesame seeds

€11.50

Insalate

INSALATA DI POLLO E GORGONZOLA DOLCE

Sweet potato, red quinoa, avocado, lettuce, pomegranate, chicken breast and Gorgonzola cheese

€13.00

NETTUNO

Prawns, cherry tomatoes, mixed leaves, avocado, tuna chunks, egg, roasted peppers, black olives and anchovy dressing

€13.00

DOLCE PECORA

Cherry tomatoes, dried figs, breaded sheep cheese, honey vinaigrette and spinach leaves

€13.00

Vegetarian

SALMONE FANTASIA

Sicilian stracciatella, tomatoes, red onions, cucumber, caper and rucola salad, topped with dried apricots and honey mustard dressing

€13.50

Burgers

Gluten-free bun available at a supplement of €2.00

TOSCA BURGER

200g beef patty, caramelised red onion chutney, smoked Provolone cheese, lettuce and tomatoes, served in a brioche bun with fries Served in a brioche bun with fries.

€14.50

My New Option

Gluten Free Bun€2.50

Normal Bun

PORCHETTA AFFUMICATA

Pulled smoked pork, smoked cheese and crispy onions, served in a brioche bun with fries

€13.00

My New Option

Gluten Free Bun€2.50

Normal Bun

Pasta e Risotti

Gluten-free pasta available at a supplement of €2.00 per dish

LINGUINE ALLA NERANO

Fried zucchini, garlic, Provolone, basil leaves and extra virgin olive oil

€12.50

Vegetarian

PACCHERI AI TRE POMODORI

Delicate sauce of three tomatoes, Roma tomatoes, plum cherry and yellow tomatoes, finished with basil and extra virgin olive oil

€12.50

Vegetarian

TAGLIATELLE AL RAGÙ

Slow-cooked beef ragù, tomato sauce and Pecorino Romano

€13.00

Pasta Type

Gluten Free Pasta€2.50

Normal Pasta

SPAGHETTI ALLA CARBONARA

Fiorucci® guanciale, egg yolk, black pepper and Pecorino Romano

€14.00

Pasta Type

Gluten Free Pasta€2.50

Normal Pasta

GARGANELLI AL POLLO

Slow-cooked chicken, forest mushrooms, cream, Parmesan and lemon zest

€14.00

Pasta Type

Gluten Free Pasta€2.50

Normal Pasta

LASAGNA AL FORNO

Fresh pasta sheets, rich beef ragù, béchamel sauce, Grana Padano and tomato sauce

€14.00

RISOTTO ZUCCA, BURRATA E LIME

Roasted creamy pumpkin risotto with DOP burrata and pumpkin seeds

€14.00

Vegetarian

Pasta Type

Gluten Free Pasta€2.50

Normal Pasta

SPAGHETTI ALLE VONGOLE

Brown clams, artichokes, white wine, olive oil, parsley, garlic and bottarga

€14.00

Pasta Type

Gluten Free Pasta€2.50

Normal Pasta

GNOCCHI DI PATATE AL PESTO GENOVESE

Potato gnocchi with basil pesto, Parmigiano Reggiano, fresh basil and extra virgin olive oil

€14.00

Vegetarian

RISOTTO CACIO E PEPE CON PANCETTA

Creamy risotto seasoned with Pecorino Romano and black pepper, finished with crispy pancetta

€14.50

Pasta Type

Gluten Free Pasta€2.50

Normal Pasta

PANZEROTTI RICOTTA DI PECORA

Stuffed pasta with sheep ricotta, served with traditional Maltese tomato sauce and peppered goats’ cheese

€15.00

Vegetarian

PAPPARDELLE BURRATINA E GUANCIALE

Crispy guanciale, burratina, pistachio pesto and a touch of lemon zest

€15.00

Pasta Type

Gluten Free Pasta€2.50

Normal Pasta

GNOCCHI QUATTRO FORMAGGI

Soft potato gnocchi tossed in a rich, creamy blend of four Italian cheeses, finished with black pepper and fresh herbs

€15.00

Vegetarian

LINGUINE AI GAMBERI

Prawns, tomato and prawn bisque, Mascarpone and gremolata

€15.50

Pasta Type

Gluten Free Pasta€2.50

Normal Pasta

RISOTTO TOSCA

Carnaroli rice cooked in a prawn bisque, complemented with king prawns, mussels, clams, cream and lime zest

€15.50

SPAGHETTI FRUTTI DI MARE

Black shell mussels, calamari, vongole, red prawn and tomato and prawn sauce

€16.00

Pizza nel forno a Legna

MARGHERITA

San Marzano DOP tomatoes, mozzarella Fior di Latte and oregano

€9.00

Vegetarian

CAPRICCIOSA

San Marzano DOP tomatoes, mozzarella Fior di Latte, mushrooms, eggs, ham, artichokes and olives

€10.50

QUATTRO STAGIONI

San Marzano DOP tomatoes, mozzarella Fior di Latte, mushrooms, bell peppers, olives and salami pepperoni

€10.50

MALTIJA

San Marzano DOP tomatoes, mozzarella Fior di Latte, roasted potatoes, local sausage, peppered goat’s cheese, roasted onions and black olives

€11.00

AL TONNO

San Marzano DOP tomatoes, mozzarella di Bufala, tuna chunks, olives, onions, oregano and garlic

€11.00

BUFALA

San Marzano DOP tomatoes, mozzarella di Bufala, basil leaves and extra virgin olive oil

€11.00

Vegetarian

PARMA E BUFALA

San Marzano DOP tomatoes, mozzarella di Bufala, Parma ham rocket leaves and Parmesan

€12.00

QUATTRO FORMAGGI

Mozzarella Fior di Latte, Provolone, Gorgonzola, Grana Padano, cherry tomatoes and walnuts

€12.50

AFFUMICATA

Mozzarella Fior di Latte, smoked pulled pork, caramelised onions, Scamorza and fresh rocket leaves

€12.50

ZUCCHINI E STRACCIATELLA

Mozzarella Fior di Latte, zucchini, stracciatella, rucola, Parmesan and cherry tomatoes

€13.00

Vegetarian

AL SALMONE E GAMBERI CAJUN

Mozzarella Fior di Latte, smoked salmon, Cajun prawns, onions, baby spinach and cherry tomatoes

€13.00

RIPIENA (CALZONE)

Mozzarella Fior di Latte, mushrooms, hard-boiled eggs, topped with Parma ham, cherry tomatoes, rocket leaves and Grana shavings

€13.50

O’PANUOZZO DI PARMA

Pecorino cream, Prosciutto di Parma, rucola leaves and pesto Genovese

€13.50

CORONA CACIO E PEPE CON GUANCIALE

Classic cacio e pepe, Pecorino Romano, black pepper, guanciale and mozzarella di Bufala

€14.00

Secondi

All main courses are served with fries or roasted potatoes

TORTINO DI POLLO

Tender chicken, mushrooms, bacon, béchamel, flaky filo, chicken jus and mashed potatoes

€18.50

Selection of Potatoes

Fries

Potatoes

PORCHETTA

Slow-roasted rolled pork belly with rosemary, fennel seeds and garlic served with its own jus

€22.00

Selection of Potatoes

Fries

Potatoes

GALLETTO

Baby chicken stuffed with capsicums, lemons, and cherry tomatoes, brushed with local honey and served with creamy Tuscan chicken sauce

€23.00

Selection of Potatoes

Fries

Potatoes

FILETTO DI MANZO

Tender pan-seared beef fillet, accompanied by seasonal vegetables and beef jus

€29.00

Selection of Potatoes

Fries

Potatoes

CARRÈ DI VITELLO

Milk-fed veal rack crusted with pistachio and Parmesan, served with light veal jus and root vegetables

€29.00

Selection of Potatoes

Fries

Potatoes

Vegetariani

MALTESE HBEJŻA

Local Maltese bread filled with old-style caponata, fresh goats’ cheese and basil leaves

€18.00

Vegetarian

ADD ONS

Mozzarella Di Bufala DOP

€4.00

Burrata DOP

€4.00

Vegetarian

Insalata

€3.50

Vegetarian

Patatine Fritte

€4.00

Vegetarian

Verdure Saltate

€4.00

Vegetarian

Salsa Ai Funghi

€2.50

Salsa Al Pepe Nero

€2.50

Dolci

Kindly ask our servers for the dessert's selection of the day.